Sous Chef at Patina Brewing Co.

Elevate culinary experiences at Patina Brewing Co. as a full-time Sous Chef in Port Coquitlam, BC. Lead kitchen operations, develop menus, and ensure exceptional food quality every day.
At Patina Brewing Co., we embrace community and exceptional brewing. In this vital Sous Chef role, you’ll assist the Head Chef with daily kitchen functions—menu preparation, food production, and inventory management. Strong leadership and organizational skills are essential as you supervise staff while collaborating on new recipes and adhering to safety regulations.
Key Responsibilities:
• Assist in menu preparation and food production
• Maintain kitchen cleanliness and hygiene standards
• Supervise and train kitchen team members
• Collaborate on innovative recipe development
• Manage inventory and control food costs
Requirements:
• Culinary Arts skills in food preparation and presentation
• Experience in leadership roles within kitchens
• Knowledge of food safety and sa...