Restaurant Supervisor with Culinary Expertise

We are looking for an enthusiastic Restaurant Supervisor with culinary knowledge to optimize food service operations. This onsite role focuses on staff supervision and quality control.
You will be responsible for training staff on their roles while ensuring that food service adheres to quality standards. In this physically demanding position, you will estimate the needed ingredients, supervise staff, and handle customer inquiries effectively. Your expertise in culinary genres will support overall operational success in a busy restaurant environment.
Key Responsibilities:
• Supervise and coordinate food service activities
• Train staff in job duties, sanitation, and safety
• Estimate and prepare ingredient requirements
• Manage customer complaints with professionalism
• Maintain records of sales and inventory
Requirements:
• 1-2 years of relevant supervisory experience
• Secondary school graduation certificate needed
• Knowledge of culinary genres essent...