restaurant manager

Job details

• Salary 25.60 to 28.00 hourly (To be negotiated) / 37.5 to 45 hours per week
• Terms of employment Permanent employment Full time
• Early morning, Morning, Day, Evening, Night, Weekend, On call, Flexible hours, To be determined

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
• Bar

Responsibilities

• Train staff
• Address customers' complaints or concerns
• Maintain inventory and records of food, supplies and equipment

Credentials

• Smart Serve

Security and safety

• Criminal record check
• Reference required

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended per...