Restaurant Manager

Wage: $27.47 hourly / 40 to 44 hours per week

Terms of employment: Permanent employment, Full-time

Shifts: Day, Evening, Weekend

Benefits: Financial benefits

Vacancies: 5 vacancies

Start date: As soon as possible

Overview

Languages:

English

Education:

Secondary (high) school graduation certificate

Experience:

1 year to less than 2 years

On-site:

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks:

• Monitor revenues to determine labour cost
• Set staff work schedules
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organi...