Jacob's Noodle & Cutlet
Restaurant Assistant Manager Position
Job Description
Drive excellence in restaurant operations as the Assistant Manager on-site. Lead staff, maintain inventory, and ensure customer satisfaction with your experience in restaurant management.
In this role, you will oversee daily operations and monitor staff performance, supporting a productive work environment. With 2-3 years of relevant experience, you will set staff schedules, train and supervise team members, and address any customer complaints effectively.
Key Responsibilities:
• Evaluate daily restaurant operations for efficiency
• Monitor and assess staff performance levels
• Create and manage staff work schedules
• Supervise team members to ensure quality service
• Organize and maintain accurate inventory levels
Requirements:
• Secondary school graduation certificate
• 2-3 years of restaurant management experience
• Strong communication skills in English
• Ability to work on-site at the restaurant
• Customer-focused with problem-solving abiliti...
In this role, you will oversee daily operations and monitor staff performance, supporting a productive work environment. With 2-3 years of relevant experience, you will set staff schedules, train and supervise team members, and address any customer complaints effectively.
Key Responsibilities:
• Evaluate daily restaurant operations for efficiency
• Monitor and assess staff performance levels
• Create and manage staff work schedules
• Supervise team members to ensure quality service
• Organize and maintain accurate inventory levels
Requirements:
• Secondary school graduation certificate
• 2-3 years of restaurant management experience
• Strong communication skills in English
• Ability to work on-site at the restaurant
• Customer-focused with problem-solving abiliti...