restaurant assistant general manager

Education

Bachelor's degree.

Work Setting

Relocation costs covered by employer.

Budgetary Responsibility

$100,001 - $500,000.

Responsibilities

• Allocate material, human and financial resources to implement organizational policies and programs.
• Authorize and organize the establishment of major departments and associated senior staff positions.
• Co‑ordinate the work of regions, divisions or departments.
• Establish objectives for the organization and formulate or approve policies and programs.
• Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions.
• Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions.
• Supervise 5-10 people.

Computer and Technology Knowledge

• Inventory control sof...