Kitchen Manager

Our client is one of Canada's leading quick-service restaurant brands, serving fresh Japanese-inspired meals made with quality ingredients. With locations across the country, we are committed to delivering excellent food, outstanding customer service, and a supportive workplace where team members can grow and succeed.

Job Details

Location: Edmonton, Alberta

Employment Type: Full-Time, Permanent

Salary: $33.50 per hour

Hours: 35–40 hours per week

Start Date: As soon as possible

Job Description

We are seeking an experienced Kitchen Manager to oversee daily kitchen operations at our restaurant in Edmonton, Alberta. The successful candidate will lead kitchen staff, ensure food quality standards are maintained, manage inventory, and uphold food safety and sanitation procedures in a fast-paced environment.

Key Responsibilities