Santorini Mediterranean Grill
head chef
Job Description
Job Details
- Location: Napanee, ON K7R 3E7
- Salary: 22.00 hourly / 36 to 44 hours per week
- Terms of employment: Permanent employment, Full time
- Education: Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
Work must be completed at the physical location. There is no option to work remotely.
Work Setting
- Restaurant
Ranks of chefs
- Chef
Responsibilities
- Estimate amount and costs of supplies and food items
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff ...
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