Aramark Canada Ltd.
Full-Time Executive Chef Position
Job Description
Take charge of culinary excellence as an Executive Chef with a full-time role, ensuring quality meals and innovative cooking techniques at our establishment.
We are seeking an experienced Executive Chef with 2 to 3 years of culinary expertise. This position requires candidates who can lead kitchen operations, supervise staff, and maintain inventory records. All tasks must be completed on-site, building a high-quality dining experience for guests and events.
Key Responsibilities:
• Maintain records of food costs and inventory
• Supervise chefs and kitchen staff activities
• Instruct cooks in food preparation and presentation
• Plan menus and uphold quality standards
• Recruit and hire kitchen staff
Requirements:
• Minimum 2 years of culinary experience
• Secondary school graduation certificate
• Strong leadership and organizational skills
• Ability to work variable shifts
• Commitment to food quality and safety
Excel in culinary leadership by br...
We are seeking an experienced Executive Chef with 2 to 3 years of culinary expertise. This position requires candidates who can lead kitchen operations, supervise staff, and maintain inventory records. All tasks must be completed on-site, building a high-quality dining experience for guests and events.
Key Responsibilities:
• Maintain records of food costs and inventory
• Supervise chefs and kitchen staff activities
• Instruct cooks in food preparation and presentation
• Plan menus and uphold quality standards
• Recruit and hire kitchen staff
Requirements:
• Minimum 2 years of culinary experience
• Secondary school graduation certificate
• Strong leadership and organizational skills
• Ability to work variable shifts
• Commitment to food quality and safety
Excel in culinary leadership by br...