Ferrero International
Fsq Manager: Hazelnut Cleaning & Drying Facilities (Angol)
Job Description
Overview
A general food company is seeking an experienced FSQ Manager to oversee quality processes and compliance with food safety standards in their Hazelnut Cleaning & Drying facilities in Chile.
Ideal candidates will have a Bachelor's degree and over 3 years of experience in food quality management, including familiarity with ISO standards.
Responsibilities
- Lead quality teams
- Conduct audits
- Ensure adherence to regulations to maintain high product standards
Qualifications
- Bachelor's degree in a related field
- Over 3 years of experience in food quality management
- Familiarity with ISO standards