SECOND CUP 9236
Food Services Manager Required
Job Description
Lead food service operations as a Food Services Manager. This role includes monitoring staff performance, managing budgets, and ensuring compliance with health regulations.
We are seeking a Food Services Manager with one to two years of experience. You will evaluate daily operations, modify food preparation methods, and set staff schedules. The role also involves recruiting staff and negotiating with suppliers to ensure efficient service delivery.
Key Responsibilities:
• Evaluate daily food service operations
• Modify menu prices as per budget guidelines
• Monitor revenues to manage labour costs
• Recruit and supervise staff effectively
• Ensure compliance with health and safety regulations
Requirements:
• High school graduation certificate
• 1-2 years of relevant experience
• Strong leadership and organizational skills
• Excellent customer service abilities
• Ability to negotiate with su...
We are seeking a Food Services Manager with one to two years of experience. You will evaluate daily operations, modify food preparation methods, and set staff schedules. The role also involves recruiting staff and negotiating with suppliers to ensure efficient service delivery.
Key Responsibilities:
• Evaluate daily food service operations
• Modify menu prices as per budget guidelines
• Monitor revenues to manage labour costs
• Recruit and supervise staff effectively
• Ensure compliance with health and safety regulations
Requirements:
• High school graduation certificate
• 1-2 years of relevant experience
• Strong leadership and organizational skills
• Excellent customer service abilities
• Ability to negotiate with su...