Food Service Worker

Job Description The Food Service Worker serves a variety of essential back of the house and front of house Food & Beverage (F&B) roles, including providing excellent customer service by ensuring a positive dining experience and responding promptly to guest needs. The F&B Food Service Worker is required to maintain a safe, sanitary work environment and to gain extensive knowledge of the proper use and cleaning techniques for kitchen equipment.

Job Responsibilities

• Provide friendly, responsive, and efficient customer service by assisting guests, addressing inquiries, and contributing to a positive dining experience.
• Proactively anticipate customer needs, handle concerns professionally, and ensure all interactions reflect a welcoming and respectful environment.
• Monitor and accurately record food and equipment temperatures at regular intervals to ensure compliance with food safety standards and prevent contamination or spoilage.