Holt, Renfrew & Co.
Experienced Pastry Chef Wanted
Job Description
Pursue excellence as a Pastry Chef with Holt Renfrew in Toronto, Ontario. Create unforgettable desserts and lead a talented kitchen team in an upscale retail environment.
Holt Renfrew is searching for a Pastry Chef with at least five years of culinary experience in a prestigious pastry setting. In this role, you will design dessert menus, mentor staff in pastry skills, and ensure top-notch product quality. Your input will be key in driving dessert sales and upholding health standards throughout the kitchen operations.
Key Responsibilities:
• Design innovative dessert menus for various events
• Train and motivate kitchen staff for optimal performance
• Ensure all health and safety regulations are met
• Monitor food waste and keep detailed records
• Collaborate with vendors in developing seasonal desserts
Requirements:
• High school diploma with culinary school background
• Minimum 5 years of pastry-specific experience
• Excellent leadership and communica...
Holt Renfrew is searching for a Pastry Chef with at least five years of culinary experience in a prestigious pastry setting. In this role, you will design dessert menus, mentor staff in pastry skills, and ensure top-notch product quality. Your input will be key in driving dessert sales and upholding health standards throughout the kitchen operations.
Key Responsibilities:
• Design innovative dessert menus for various events
• Train and motivate kitchen staff for optimal performance
• Ensure all health and safety regulations are met
• Monitor food waste and keep detailed records
• Collaborate with vendors in developing seasonal desserts
Requirements:
• High school diploma with culinary school background
• Minimum 5 years of pastry-specific experience
• Excellent leadership and communica...