Link-Worldwide
Culinary Team Lead — Kitchen Operations
Job Description
Link-Worldwide seeks a Full-Time Kitchen Supervisor at the Fairfield Inn & Suites Nogales to oversee kitchen staff and ensure quality food presentation. Applicants should have 4 to 6 years of relevant experience and at least 2 years in a supervisory role.
The position demands excellent communication skills, teamwork, and adherence to safety standards. A Technical or Vocational School Degree is preferred. Join us in creating an inclusive and diverse workforce at Link-Worldwide.
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