Straiko
Culinary Leader: Sous-Chef Needed
Job Description
Take the next step in your culinary journey as a Sous-Chef at Straiko's by the Lake. This full-time role values your skills in a vibrant kitchen atmosphere.
Straiko's by the Lake is looking for an enthusiastic Sous-Chef to join their culinary team. This position involves various shifts—morning, evening, and weekends—to keep up with the restaurant's busy schedule. You'll take an active role in meal creation, kitchen process management, and maintaining high food safety standards.
Key Responsibilities:
• Support Head Chef in crafting impressive meals
• Lead kitchen staff and oversee daily tasks
• Maintain kitchen cleanliness and food safety protocols
• Assist with stock management and ordering supplies
• Ensure food quality and aesthetics meet the restaurant’s standards
Requirements:
• Authorized to work in Canada (permanent/temporary resident)
• Demonstrated culinary skills and kitchen experience
• Flexible availability for varied shifts
• Strong organ...
Straiko's by the Lake is looking for an enthusiastic Sous-Chef to join their culinary team. This position involves various shifts—morning, evening, and weekends—to keep up with the restaurant's busy schedule. You'll take an active role in meal creation, kitchen process management, and maintaining high food safety standards.
Key Responsibilities:
• Support Head Chef in crafting impressive meals
• Lead kitchen staff and oversee daily tasks
• Maintain kitchen cleanliness and food safety protocols
• Assist with stock management and ordering supplies
• Ensure food quality and aesthetics meet the restaurant’s standards
Requirements:
• Authorized to work in Canada (permanent/temporary resident)
• Demonstrated culinary skills and kitchen experience
• Flexible availability for varied shifts
• Strong organ...