Dexterra Group
Culinary Expert for Horizon North
Job Description
Elevate your culinary career as a First Cook with Horizon North, crafting top-notch meals in our vibrant camp setting. Embrace a 20/10 work rotation to ensure the best work-life balance.
Horizon North is hiring a skilled culinary professional for the First Cook role, requiring a strong background in hospitality. You will prepare various meals while adhering to budgetary and FOODSAFE standards. Your experience as a Sous Chef will be crucial as you lead kitchen operations and contribute to menu planning and inventory management.
Key Responsibilities:
• Cook diverse meals, from seafood to soups
• Implement various cooking methods for best results
• Monitor food budget and control inventory
• Ensure consistent food quality and safety compliance
• Keep kitchen and dining areas clean and organized
Requirements:
• At least three years in the food service industry
• Minimum one year as Sous Chef with diverse cuisine knowledge
• Solid knowledge of kitchen operat...
Horizon North is hiring a skilled culinary professional for the First Cook role, requiring a strong background in hospitality. You will prepare various meals while adhering to budgetary and FOODSAFE standards. Your experience as a Sous Chef will be crucial as you lead kitchen operations and contribute to menu planning and inventory management.
Key Responsibilities:
• Cook diverse meals, from seafood to soups
• Implement various cooking methods for best results
• Monitor food budget and control inventory
• Ensure consistent food quality and safety compliance
• Keep kitchen and dining areas clean and organized
Requirements:
• At least three years in the food service industry
• Minimum one year as Sous Chef with diverse cuisine knowledge
• Solid knowledge of kitchen operat...