Bochica Café Bistro
cook
Job Description
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Job details
- Salary 19.00 to 23.00 hourly (To be negotiated) / 70 to 80 hours bi-weekly
- Terms of employment Permanent employment Full time
- Morning, Day, Evening
- Starts as soon as possible
- Source Job Bank #
Languages
- French
- Spanish
Education
- Other trades certificate or diploma
- Food preparation/professional cooking/kitchen assistant
Experience
5 years or more
Work setting
- Restaurant
Responsibilities
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas