TAAL FINE INDIAN CUISINE
Catering Service Management Role in ON
Job Description
Lead the catering team as a Catering Service Manager in Brantford, ON, focusing on operations, client relations, and staff management in a full-time capacity.
You will enhance daily catering operations while ensuring customer satisfaction and adhering to safety regulations. This on-site role involves planning, evaluating, and modifying services as needed, with responsibilities including negotiating with clients and conducting performance reviews for staff of 5 to 10. Your organizational skills will be key in maintaining inventory and proper cash flow.
Key Responsibilities:
• Plan and assess catering service operations daily
• Balance cash and complete necessary financial reports
• Negotiate catering contracts and maintain client relations
• Conduct performance evaluations for team members
• Ensure inventory is organized and well-maintained
Requirements:
• 1-2 years of experience in catering management
• Relevant diploma or certificate is necessary
• Pro...
You will enhance daily catering operations while ensuring customer satisfaction and adhering to safety regulations. This on-site role involves planning, evaluating, and modifying services as needed, with responsibilities including negotiating with clients and conducting performance reviews for staff of 5 to 10. Your organizational skills will be key in maintaining inventory and proper cash flow.
Key Responsibilities:
• Plan and assess catering service operations daily
• Balance cash and complete necessary financial reports
• Negotiate catering contracts and maintain client relations
• Conduct performance evaluations for team members
• Ensure inventory is organized and well-maintained
Requirements:
• 1-2 years of experience in catering management
• Relevant diploma or certificate is necessary
• Pro...